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Much like their regular frozen pizzas, the dessert pizzas were also on sale this past weekend at Wal-mart for $2 each. I didn't know what to expect when I decided to buy one but the cinnamon swirls on the box looked really appetizing so I figured it was worth a shot.
So, if you're looking for a little bit of help, I've compiled a list of my personal favorite places to find a good pizza. This is only a small cross-section of the available choices, but four of these five places are local little gems that can't be found anywhere but here in the Valley.
I noticed there was not the grease on the bottom of the crust with the Little Caesars, yet it still had a crispy, butter edge. Pizza Hut's pan pizza crust is always a hit because it's rich and buttery and delicious.
Last, but not least, you can make a quick pizza for a snack. A piece of pita bread topped with ranch dressing and cheese would be a great snack. Or you could also make a pepperoni pizza using an English muffin for the crust. Even a tortilla can be used as a crust.
Popular with the University of Wisconsin-Milwaukee crowd and young professionals on the East Side of the city, Oakland Trattoria can fill up on weekend nights, but the place is large and they manage a full capacity very well. Rarely understaffed and always attentive, the servers are personable and competent, a rare combination. The overall feel of the trattoria is cozy, as though it's a well-known small town establishment instead of an urban pizza destination.
The first American pizzeria was opened in New York in 1905 by Gennaro Lombardi. This restaurant, Lombardi's, is still in operation today. The pizza is baked in a coal burning oven with the same recipe Gennaro Lombardi brought from Naples in 1897.
On a flavor scale of one through ten I would assign theDiGiorno For One - Traditional Crust Pepperoni Pizza DiGiorno For One - Traditional Crust Pepperoni Pizza a rating of nine.
For visitors spending a week "down the shore" in Point Pleasant Beach, New Jersey, Martell's boardwalk location may prove to be the perfect vacation destination, providing patrons with pizza, fresh seafood and booze on the beach (or as close as you can legally get, anyway). Considering the central, scenic location, overall quality of service, vast menu selection and quantity of food, Martell's offers offers an assortment sure to delight locals and tourists alike at very reasonable prices.

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